Eating Out | Vegetarian haven at Boudha

Utpala is also vegan-certified where most of the food from the menu can be customized into vegan offerings as per request

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Eating Out | Great deals and steals at Mojo

The multi-cuisine restaurant offers a wide variety of food and drinks at reasonable prices

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Eating Out | The quietly popular Michaels Grill

As for the food, the restaurant stays true to its name and serves a delightful assortment of meaty grills and vegetarian choices too

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In Focus | ‘Calm’ after the storm

The host for two editions of ‘The Annapurna Express Music Festival,’ Calm is now a redesigned restaurant under new management that offers a unique selection of food, drinks and desserts

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In Focus | Upscaling Newa cuisine at Patan

The moderately-priced restaurant specializes in authentic Newa cuisine and is a blend of modern and traditional

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In Focus | The exoticness of Alev

The menu at Alev consists mostly of Turkish delicacies, with authentic names as well as their English translations to guide you through

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Breakfast, brunch and dessert

It is open for late lunches, dinners and drinks as well as live music on the weekends

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Kebab by the kerb

Kebab Village restaurant and bar | Mahendra Khadka

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Food with family @ Kalopul

Haasaa at Kalopul, on the right towards Shifal just after the bridge, is a family-style restaurant that has been serving delicious Newari cuisine with live music on weekends for a couple of years now

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The not so old Old Mate

Old Mate covers a single bungalow with plenty of seating arrangements and ample parking space at the convenient location of the main Baluwatar road

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